different between fillet vs listello

fillet

English

Etymology

From Middle English filet, vylette, felet, filette, flette, from Old French filet, diminutive of fil (thread), from Latin f?lum (thread).

Pronunciation

  • enPR: f?'l?t, IPA(key): /?f?.l?t/, /?f??le??/
  • (General American) (meat senses) IPA(key): /f??le?/
  • Rhymes: -?l?t, -e?

Noun

fillet (plural fillets)

  1. (now rare) A headband; a ribbon or other band used to tie the hair up, or keep a headdress in place, or for decoration.
    • 1590, Edmund Spenser, The Faerie Queene, I.iii:
      In secret shadow, farre from all mens sight: / From her faire head her fillet she undight, / And laid her stole aside.
    • 1970, John Glassco, Memoirs of Montparnasse, Mew York 2007, p. 42:
      She was talking of Raymond Duncan, a walking absurdity who dressed in an ancient handwoven Greek costume and wore his hair in long braids reaching to his waist, adding, on ceremonial occasions, a fillet of bay-leaves.
  2. A fine strip of any material, in various technical uses.
  3. (construction) A heavy bead of waterproofing compound or sealant material generally installed at the point where vertical and horizontal surfaces meet.
  4. (engineering, drafting, CAD) A rounded relief or cut at an edge, especially an inside edge, added for a finished appearance and to break sharp edges.
  5. A strip or compact piece of meat or fish from which any bones and skin and feathers have been removed.
  6. (Britain) A premium cut of meat, especially beef, taken from below the lower back of the animal, considered to be lean and tender; also called tenderloin.
    fillet steak
  7. (architecture) A fine flat moulding/molding used as separation between coarser mouldings.
  8. (architecture) The space between two flutings in a shaft.
  9. (heraldry) An ordinary equal in breadth to one quarter of the chief, to the lowest portion of which it corresponds in position.
  10. The thread of a screw.
  11. A colored or gilded border.
  12. The raised moulding around the muzzle of a gun.
  13. (woodworking) Any scantling smaller than a batten.
  14. (anatomy) A fascia; a band of fibres; applied especially to certain bands of white matter in the brain.
  15. The loins of a horse, beginning at the place where the hinder part of the saddle rests.

Synonyms

  • (a boneless cut of meat): filet

Antonyms

  • (rounded outside edge): round

Derived terms

  • chicken fillet

Translations

Further reading

  • Fillet in the 1921 edition of Collier's Encyclopedia.

Verb

fillet (third-person singular simple present fillets, present participle filleting, simple past and past participle filleted)

  1. (transitive) To slice, bone or make into fillets.
  2. (transitive) To apply, create, or specify a rounded or filled corner to.

Synonyms

  • (make into fillets): bone, debone

Translations

fillet From the web:

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listello

English

Etymology

Italian listello

Noun

listello (plural listellos)

  1. An architectural fillet, a tile border or listel

Italian

Etymology

Diminutive of lista

Noun

listello m (plural listelli)

  1. listel, fillet

listello From the web:

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