different between semolina vs galaktoboureko
semolina
English
Alternative forms
- semolino (archaic)
Etymology
From earlier semolino, borrowed from Italian semolino, diminutive of semola, from Latin simila (“finest wheat flour”). Compare regional German Semmel (“bread roll”).
Pronunciation
- IPA(key): /?s?m??li?n?/
- Rhymes: -i?n?
Noun
semolina (usually uncountable, plural semolinas)
- Coarse grains produced at an intermediate stage of wheat flour milling.
- Such grains, usually from durum wheat, used in the preparation of pasta, couscous and various sweet dishes.
- (cooking) Ellipsis of semolina pudding
Derived terms
- semolina pudding
Translations
See also
- grout
- grits
- meal
Further reading
- semolina on Wikipedia.Wikipedia
Anagrams
- mineolas, simolean, somaline
semolina From the web:
- what semolina flour
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galaktoboureko
English
Etymology
From Greek ??????????????? (galaktompoúreko).
Noun
galaktoboureko (uncountable)
- A Greek dessert of semolina-based custard in phyllo.
Translations
galaktoboureko From the web:
- galaktoboureko what meaning
- what is galaktoboureko made of
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- what does galaktoboureko mean
- what does galaktoboureko mean in english
- what does galaktoboureko mean in greek
- galaktoboureko definition
- what is galaktoboureko
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