different between garbanzo vs chickpea
garbanzo
English
Etymology
From Spanish garbanzo, initially borrowed as garvance in the 17th c. and anglicized as calavance (“chickpea; any kind of bean or pulse”). The original garbanzo was re-established in the 19th c., primarily via American Spanish. The Spanish garbanzo is from Early Modern Spanish garbanços, from Old Spanish arvanço, which is of uncertain origin, presumably influenced by garroba (“carob fruit”) and galbana (“small pea; a variety of pea”), which is borrowed from Arabic ?????? (“peas”). Other theories for the origin of garbanzo include the Basque compound garau (“seed”) +? antzu (“dry”) and the Ancient Greek ????????? (erébinthos).
Pronunciation
- IPA(key): /????b?nzo?/
- Hyphenation: gar?ban?zo
Noun
garbanzo (plural garbanzos)
- An edible pulse, Cicer arietinum, of the family Leguminosae or Fabaceae and subfamilies Faboideae or Papilionoideae, with white or purple-blue flowers and small feathery leaves on both sides of the stem and pods containing two to three peas.
- A seed of this plant; the chickpea.
Translations
References
Spanish
Etymology
From Old Spanish garbanço, of unknown origin.
Pronunciation
- IPA(key): (Spain) /?a??ban?o/, [?a????ãn?.?o]
- IPA(key): (Latin America) /?a??banso/, [?a????ãn.so]
- Rhymes: -an?o
Noun
garbanzo m (plural garbanzos)
- chickpea; garbanzo (plant, seed)
- (figuratively) bottom dollar, dosh
Derived terms
- ganarse los garbanzos
- garbanzo negro
Descendants
- ? Basque: garbantzu
- ? English: garbanzo, calavance
Further reading
- “garbanzo” in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014.
garbanzo From the web:
- what garbanzo beans
- what's garbanzo beans in english
- what garbanzo mean in english
- what garbanzo mean in spanish
- garbanzo what language
- garbanzo what vitamins
- garbanzo what food group
chickpea
English
Alternative forms
- chick pea
Etymology
Calque of French pois chiche, from pois (“pea”) + chiche, from Latin cicer (“chickpea”).
Pronunciation
- IPA(key): /?t??k?pi?/
- Hyphenation: chick?pea
Noun
chickpea (plural chickpeas)
- An annual Asian plant (Cicer arietinum) in the pea family, widely cultivated for the edible seeds in its short inflated pods.
- Synonyms: Bengal gram, garbanzo
- A seed of this plant, often used as a food.
- Synonyms: Bengal gram, garbanzo bean
Translations
See also
- chickpea on Wikipedia.Wikipedia
- Cicer arietinum on Wikispecies.Wikispecies
- Cicer arietinum on Wikimedia Commons.Wikimedia Commons
Anagrams
- peachick
chickpea From the web:
- what chickpeas
- what chickpeas good for
- what chickpeas taste like
- what chickpeas to buy
- what chickpeas to use for falafel
- what chickpeas to use for hummus
- what's chickpea flour