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  2. finnochia vs finochia

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finnochia

English

Noun

finnochia (plural not attested)

  1. Obsolete spelling of finocchio
    • 1737, The Complete Family-Piece (2nd ed.), part II, chapter iii, page 381
      Sow Finnochia to ?ucceed that which was ?own in the former Month.
    • ante 1763, Philip Miller, The Gardeners Kalendar (unknown ed.), excerpted in the Univer?al Mu?eum?¹?³? and the Univer?al Magazine,?²? selected in The Beauties of all the Magazines ?elected for the Year 1763 (T. Waller), ed. George Alexander Stevens, volume 2, pages 126,?¹? 221,?²? and 266?³?
      ?¹? Sow the ?eeds of finnochia in drills made about a foot a?under, thinly ?cattered over about half an inch thick.
      ?²? Sow finnochia in drills about eighteen inches or two feet a?under, to ?ucceed that ?own la?t month; draw the earth up to the plants almo?t full grown, to blanch them.
      ?³? Thin the finnochia plants, ?own the former month, allowing them room enough to grow: the plants which are taken out ?hould not be tran?planted, for they rarely are good for any thing.
    • 1763, A New and Complete Dictionary of Arts and Sciences (2nd ed.), volume 2, page 1,240, “Finnochia”
      FINNOCHIA, sweet-fennel, in botany, a ?pecies of fennel, cultivated in gardens as a ?allad-herb, and as ?uch much liked by ?ome.
    • 1771, Thomas Hitt [aut.] and James Meader [contrib., ed.], The Modern Gardener; or, Univer?al Kalendar, page 209
      Sow finnochia in drills about twenty inches a?under. A light rich and moi?t ?pot is nece??ary at this ?ea?on, otherwi?e the plants will run to ?eed.
    • 1780, Samuel Cooke, The Complete Engli?h Gardener (J. Cooke), page 24
      In ?ome warm place ?ow young ?allads, likewi?e rape, ?orrel, finnochia and ?pinach.
    • 1847, John Craig, A New Universal Etymological and Pronouncing Dictionary of the English Language, Embracing All the Terms Used in Art, Science and Literature, “Finnochia”
      Finnochia, a variety of fennel.
    • 1913, John Weathers, Commercial Gardening (Gresham publishing company), volume 4, page 193
      The Florence or Finnochia Fennel (F. dulce) is an Italian annual of dwarf compact growth, not exceeding 2½ ft. high.

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finochia

English

Noun

finochia (plural not attested)

  1. Archaic spelling of finocchio.
    • 1841, The Farm and the Garden (T.M. Cradock), page 55:
      The Sweet fennel — Fœniculum dulce — comes from Syria and the Azores; this is probably the kind mentioned by French authors; it is cultivated in Italy as a salad herb, under the name of Finochia, and is sometimes grown in England; but it soon degenerates here into the common fennel, and the seed requires to be annually obtained from Italy; when blanched like celery it is very tender and crisp.
    • 1950, Athene: The American Magazine of Hellenic Thought (Athene Enterprises, Inc.), volumes 11–12, page 36:
      No celery with the appetizer array, finochia instead, the Greeks favor its flavor — definitely anise.

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