different between chutney vs tracklement

English

Etymology

From the Hindi ???? (ca?n?).

Pronunciation

• IPA^(key): /?t??tni/, /?t??tni/

Noun

chutney (usually uncountable, plural chutneys)

1. A sweet or savory but usually spicy condiment, originally from eastern India, made from a variety of fruits and/or vegetables, often containing significant amounts of fresh green or dried red chili peppers. [from 1813]
2. (music) A style of Indo-Caribbean music from the West Indies, associated especially with Trinidad and Tobago.

Derived terms

• chutney-soca

Translations

Anagrams

• chuntey, untechy

French

Pronunciation

• IPA^(key): /(t)?œt.ni/

Noun

chutney m (plural chutneys)

1. chutney (condiment)

Italian

Noun

chutney m (invariable)

1. chutney

Portuguese

Noun

chutney m (uncountable)

1. chutney (condiment)

   Synonym: (India) chetnim

Spanish

Noun

chutney m (plural chutneys)

1. chutney

English

Etymology

Coined in its current sense by the English cookery writer Dorothy Hartley in her book Food in England in 1954, but probably derived from a similar dialect word with variant spellings (e.g. tranklement, tanchiment) used before that date across North and Central England and meaning "ornaments, trinkets; bits of things".

Noun

tracklement (plural tracklements)

1. (Britain, rare) A savoury condiment (for example a mustard, relish or chutney), especially one served with meat.

References

• World Wide Words