different between brioche vs challah

brioche

English

Etymology

Borrowed from French brioche.

Pronunciation

  • (UK) IPA(key): /?bri???/, /bri????/
  • Rhymes: -???

Noun

brioche (plural brioches)

  1. A type of light sweet pastry or bun of French origin.
    Hypernym: viennoiserie
    Coordinate terms: croissant, pain au chocolat, Danish pastry
  2. A knitted cushion for the feet.

Translations

Further reading

  • brioche on Wikipedia.Wikipedia

References


French

Etymology

From Old French brier (to break) [French broyer] +? -oche.

Pronunciation

  • IPA(key): /b?i.j??/

Noun

brioche f (plural brioches)

  1. (baking, cooking) brioche (type of light sweet pastry or bun of French origin)
    • (Can we date this quote?), Attributed to Marie Antoinette:
  2. (figuratively) gaffe, blunder
    Synonyms: gaucherie, bévue, boulette
  3. (informal) paunch, belly
    Synonym: bide

Derived terms

  • avoir une brioche au four

Descendants

Further reading

  • “brioche” in Trésor de la langue française informatisé (The Digitized Treasury of the French Language).

Italian

Etymology

Borrowed from French brioche, from Old French brier (to break).

Pronunciation

  • IPA(key): /bri????/

Noun

brioche f (invariable)

  1. A croissant, Danish pastry, or other sweet bun.
    Synonyms: cornetto, croissant

See also

  • cornetto m

Anagrams

  • borchie
  • boriche

Portuguese

Etymology

Borrowed from French brioche.

Noun

brioche m (plural brioches)

  1. brioche (type of bun)

brioche From the web:

  • what brioche means
  • what brioche french toast
  • what's brioche bread
  • what's brioche made of
  • what's brioche knitting
  • what brioche buns
  • what's brioche in french
  • what brioche in italian


challah

English

Alternative forms

  • challa, chalah, hallah, chaleh

Etymology

From Hebrew ??????? (?allá, loaf), influenced by Yiddish ???? (khale).

Pronunciation

  • IPA(key): /????l?/, /???l?/

Noun

challah (countable and uncountable, plural challahs or challos or challot or challoth)

  1. (countable) A traditional bread eaten by Ashkenazi Jews, usually braided for the Sabbath and round for Yom Tov.
    • [] it is a time-honored custom that when women bake challah-loaves for Sabbath and Yom Tov use, they specifically prepare a dough large enough to be obligated in challah, so they can fulfill the mitzvah of separating challah [] .
  2. (uncountable) The commandment to separate a portion of bread or bread dough for the cohanim (Numbers 15:17–21); in contemporary practice, the portion is burned until inedible.
  3. (countable) The portion separated in fulfillment of the above.

Translations

Further reading

  • separating challah on Wikipedia.Wikipedia
  • Cookbook:challah on Wikibooks.Wikibooks

challah From the web:

  • what's challah bread
  • what's challah french toast
  • what challah taste like
  • what challah in english
  • what challah can you use
  • challah what to eat with
  • challah what is the meaning
  • challah what flour
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