Roast chicken quotes:

+1
Share
Pin
Like
Send
Share
  • As for those grapefruit and buttermilk diets, I'll take roast chicken and dumplings. -- Hattie McDaniel
  • Anyone can make a good roast chicken. -- Thomas Keller
  • Winter blues are cured every time with a potato gratin paired with a roast chicken. -- Alexandra Guarnaschelli
  • It needs only a good bottle of wine for a roast chicken to be transformed into a banquet. -- Gerald Asher
  • I've always said fashion is like roast chicken: You don't have to think about it to know it's delicious. -- Alber Elbaz
  • America is a such a melting pot, I'm not sure if roast chicken is the classic comfort food for everybody. -- Eric Ripert
  • Classics can be phenomenal when done right. A simple roast chicken dish could be the best thing you ever eat. -- Joe Bastianich
  • The table was covered with food like roast chicken, roast potatoes, roast parsnips, roast turkey, roast liquorice and, the centrepiece, a roasted knight. -- Elias Zapple
  • A man that can cook you a proper meal that is like a weekday meal - which I think cannot be better than in the form of a roast chicken - that's the greatest. -- Elizabeth Gilbert
  • Of course I love cooking Eastern European food because I'm a Jew, but I also love making roast chicken. I love making Hungarian goulash. There are a lot of egg noodles in my cooking. -- Judy Gold
  • There is nothing like roast chicken. It is helpful and agreeable, the perfect dish no matter what the circumstances. Elegant or homey, a dish for a dinner party or a family supper, it will not let you down. -- Laurie Colwin
  • I like to cook simple things, like vegetable egg-white omelets; roast chicken; sauteed chicken breast with curry powder; and Greek salad. Just things that are fresh and healthy and fast and easy, because I have such a crazy schedule. -- Sasha Cohen
  • Everybody's talking about the new democratic world and whether high fashion is relevant. But without high there is no low. I don't like to intellectualize. I've always said fashion is like roast chicken: You don't have to think about it to know it's delicious. -- Alber Elbaz
  • I started cooking seven years ago for real, and I started with pasta, and lasagna and roast chicken. Very normal American dishes. When I turned on Food Network, or any sort of cooking channel, that's what people were making. So that's where your education comes from. -- Aarti Sequeira
  • I use ginger like garlic. I love it for steaming fish and making barbecue sauces or roasted chicken. -- Tom Douglas
  • I like a well-roasted rotisserie chicken and eggs cooked various ways, like sunny-side up or scrambled. It's comfort food for me. -- Joel Robuchon
  • I can do basics, but I'm not a proper cook. I can do a roast. I can stick a chicken in the oven with vegetables. -- Lesley Nicol
  • My favorite fall meal has to be a simple roasted chicken. Ina Garten does a fabulous one. There is just something about roasting your own chicken and vegetables that screams 'fall' and 'home' to me. -- Christine Teigen
  • I think the first thing you should learn is how to roast a chicken. Once you can roast a chicken, you can pretty much figure out anything else. And who doesn't like roasted chicken? It's a classic. -- Haylie Duff
  • I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets - whatever. And going to Japan, I would see that these chicken were smoked and then grilled and then have this amazing crispy skin. -- David Chang
  • Purchase items that can be made into several meals, like a whole roasted chicken, or bag of sweet potatoes, and shop the periphery of the grocery store, avoiding the middle aisles full of processed and higher-priced foods. -- Cat Cora
  • I'm from Manchester, Mass., so it was lobster, lobster and more lobster! Also, lots of fish that we caught in the summers, clam chowder and roast beef sandwiches. But my mom was pretty healthy; we had a lot of chicken and broccoli and rice as well. -- Sprague Grayden
  • My mother is the sort of woman who not only can raise a chicken and roast it to moist perfection but, as she proved to my openmouthed sister and me on a family holiday to Morocco when we were very young, can barter for one in a market, kill it, pluck it, and then cook it to perfection. -- Hamish Bowles
  • I used to carbo load. But then I ran my first marathon, actually on a whim. All I could think of was that I needed protein. I remember going to the grocery store and buying one of those roasted chickens. I remember downing a bunch of that and, yes, I had some carbs, but that's what I felt I needed. -- Summer Sanders
  • I think that if you can roast a chicken, you can get whatever you want out of a woman. -- Elizabeth Gilbert
  • You could probably get through life without knowing how to roast a chicken, but the question is, would you want to? -- Nigella Lawson
+1
Share
Pin
Like
Send
Share