different between tyrosine vs chymotrypsin
tyrosine
English
Etymology
Ancient Greek ????? (t?rós, “cheese”) +? -ine.
Noun
tyrosine (countable and uncountable, plural tyrosines)
- (biochemistry) A nonessential amino acid 2-amino-3-(4-hydroxyphenyl)propanoic acid found in most animal proteins, especially casein
Synonyms
- Tyr
Translations
Anagrams
- serotiny
French
Pronunciation
Noun
tyrosine f (plural tyrosines)
- tyrosine
Further reading
- “tyrosine” in Trésor de la langue française informatisé (The Digitized Treasury of the French Language).
tyrosine From the web:
- what tyrosine does
- what tyrosine phosphatase
- tyrosine what foods
- tyrosine what disease
- tyrosinemia what causes it
- what is tyrosine kinase
- what does tyrosine kinase do
- what are tyrosine kinase inhibitors
chymotrypsin
English
Noun
chymotrypsin (countable and uncountable, plural chymotrypsins)
- An endopeptidase enzyme that cleaves peptides at the carboxyl side of tyrosine, tryptophan, and phenylalanine amino acids.
Related terms
- trypsin
Derived terms
Translations
chymotrypsin From the web:
- what does chymotrypsin do
- what does chymotrypsin cleave
- what is chymotrypsin enzyme
- what does chymotrypsin break down
- what activates chymotrypsinogen
- what activates chymotrypsin
- what does chymotrypsin digest
- what does chymotrypsin produced
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