different between tyramine vs phenol
tyramine
English
Etymology
Blend of tyrosine +? amine.
Pronunciation
- (Received Pronunciation) IPA(key): /?t??.??m.i?n/
- (General American) IPA(key): /?ta?.???mi?n/
Noun
tyramine (countable and uncountable, plural tyramines)
- (biochemistry) A compound which occurs naturally in cheese and other foods and can cause dangerously high blood pressure in people taking a monoamine oxidase inhibitor.
References
- “tyramine”, in Lexico, Dictionary.com; Oxford University Press, 2019–present.
- “tyramine”, in Merriam–Webster Online Dictionary, (Please provide a date or year).
tyramine From the web:
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phenol
English
Etymology
From French phène, from Ancient Greek ????? (phaín?, “to clear”), as it was used for illumination, name given by Auguste Laurente in 1836.
Synchronically analyzable as pheno- +? -ol
Pronunciation
- (General American) IPA(key): /?fin?l/, /?fin?l/
- (Received Pronunciation) IPA(key): /?fi?n?l/, /?fi?n?l/
Noun
phenol (countable and uncountable, plural phenols)
- (organic chemistry, uncountable) A caustic, poisonous, white crystalline compound, C6H5OH, derived from benzene and used in resins, plastics, and pharmaceuticals and in dilute form as a disinfectant and antiseptic; once called carbolic acid
- (organic chemistry, countable) Any of a class of aromatic organic compounds having at least one hydroxyl group attached directly to the benzene ring (or other aromatic ring)
Synonyms
- (caustic compound derived from benzene): carbolic acid
- benzenol
- hydroxybenzene
Hyponyms
Translations
References
Anagrams
- holpen
phenol From the web:
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