different between thickener vs carrageenan

thickener

English

Etymology

thicken +? -er

Noun

thickener (plural thickeners)

  1. Any substance added to something in order to thicken it; a thickening agent; a binder.

Translations

Anagrams

  • Kitchener, kitchener, rethicken

thickener From the web:

  • what thickener is made of cornstarch and water
  • what thickeners are keto friendly
  • what thickeners are gluten free
  • what thickeners contain gluten
  • what thickeners have gluten
  • how to make thickener with cornstarch
  • how does cornstarch work as a thickener
  • is cornstarch a thickener


carrageenan

English

Alternative forms

  • carrageenin

Etymology

From carrageen +? -an, an alternative form of -in.

Pronunciation

  • (General American) IPA(key): /?k?????in?n/
  • (Received Pronunciation) IPA(key): /?kæ????i?n?n/
  • Hyphenation: car?ra?geen?an

Noun

carrageenan (usually uncountable, plural carrageenans)

  1. A food additive made from a purified extract of red seaweed, commonly used as a thickening agent.

Synonyms

  • E407 when used as a thickener, stabiliser, gelling agent and emulsifier

Derived terms

Translations

carrageenan From the web:

  • what carrageenan means
  • what has carrageenan in it
  • what is carrageenan in cat food
  • what is carrageenan in dog food
  • what is carrageenan in almond milk
  • what contains carrageenan
  • what is carrageenan in chicken
  • what is carrageenan in toothpaste
+1
Share
Pin
Like
Send
Share

you may also like