different between steak vs bavette

steak

English

Etymology

From Middle English steike, from Old Norse steik (roast; meat roasted on a stick). The verb is either from the noun or from steikja (to roast).

Pronunciation

  • IPA(key): /ste?k/
  • Homophone: stake
  • Rhymes: -e?k

Noun

steak (countable and uncountable, plural steaks)

  1. beefsteak, a slice of beef, broiled or cut for broiling.
    • 2017, Letterkenny (TV series):
      "Don't fuck up my steak dinner, Darry."
  2. (by extension) A relatively large, thick slice or slab cut from another animal, a vegetable, etc.
    venison steak, bear steak, pork steak, turtle steak, salmon steak; cauliflower steak, eggplant steaks
  3. (seafood) A slice of meat cut across the grain (perpendicular to the spine) from a fish.

Coordinate terms

  • (fish): filet (a slice of meat cut with the grain of the fish)

Derived terms

  • flank steak
  • steak and kidney pie
  • point steak

Descendants

  • French: steack
  • Thai: ????? (sà-dték)

Translations

Verb

steak (third-person singular simple present steaks, present participle steaking, simple past and past participle steaked)

  1. To cook (something, especially fish) like or as a steak.
    • 2000, Nick Karas, The Complete Book of Striped Bass Fishing, page 353:
      Really large bass can be treated as filets, as we mentioned earlier, or they can be steaked. If they are to be steaked, they should be cleaned like a bass to be baked, scaled, and the skin left in place.

Anagrams

  • Keast, Keats, Skate, Stake, kates, ketas, skate, stake, takes, teaks

Czech

Pronunciation

  • IPA(key): [?st?jk]

Noun

steak m

  1. steak

Declension

See also

  • biftek

Further reading

  • steak in P?íru?ní slovník jazyka ?eského, 1935–1957
  • steak in Slovník spisovného jazyka ?eského, 1960–1971, 1989

Dutch

Etymology

From English steak.

Pronunciation

  • IPA(key): /ste?k/

Noun

steak m (plural steaks, diminutive steakje n)

  1. steak

Synonyms

  • biefstuk

French

Alternative forms

  • steack (less current)

Etymology

Borrowed from English steak.

Pronunciation

  • IPA(key): /st?k/

Noun

steak m (plural steaks)

  1. steak (of meat or fish)

Derived terms

  • envoyer du steak
  • s'en battre les steaks

See also

  • bifteck

steak From the web:

  • what steak to use for fajitas
  • what steak is the most tender
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bavette

English

Pronunciation

  • (UK) IPA(key): /bæ?v?t/

Etymology 1

Borrowed from French bavette (slobber-inducing).

Noun

bavette (plural bavettes)

  1. (meat) A beef flank steak.
Translations

Etymology 2

From Italian bavette (bavetta) (dribble-inducing).

Noun

bavette (uncountable)

  1. (pasta) A type of thick spaghetti.
Translations

French

Etymology

baver +? -ette.

Pronunciation

  • (FR) IPA(key): /ba.v?t/

Noun

bavette f (plural bavettes)

  1. bib
  2. bavette (beef flank steak)

Synonyms

  • (bib): bavoir

Derived terms

  • tailler une bavette

Further reading

  • “bavette” in Trésor de la langue française informatisé (The Digitized Treasury of the French Language).

Italian

Noun

bavette f

  1. plural of bavetta

West Flemish

Etymology

Borrowed from French bavette.

Noun

bavette f (plural bavettn, diminutive bavetje)

  1. bib

bavette From the web:

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  • bavette meaning
  • what bavette mean in french
  • what is bavette in english
  • what is bavette steak uk
  • what is bavette steak in english
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  • what is bavette steak called in australia
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