different between shortcrust vs shortening
shortcrust
English
Etymology
short +? crust
Adjective
shortcrust (not comparable)
- Describing a form of pastry that is relatively hard and brittle.
Derived terms
- shortcrust pastry
Translations
shortcrust From the web:
- what shortcrust pastry is used for
- what's shortcrust pastry
- what's shortcrust pastry in german
- what's shortcrust pastry in french
- what is shortcrust pastry called in the us
- what makes shortcrust pastry short
- what is shortcrust pastry in usa
- what does shortcrust mean
shortening
English
Noun
shortening (countable and uncountable, plural shortenings)
- (US, cooking) Fat that is solid at room temperature, such as margarine or lard (not usually used of butter), used to make shortcrust pastry.
- verbal noun of shorten: the process by which something is made shorter; a reduction in length.
- Antonyms: extension, lengthening
Translations
Verb
shortening
- present participle of shorten
Anagrams
- Heringtons
shortening From the web:
- what shortening is best for cookies
- what shortening to use for melting chocolate
- what shortening is best for pie crust
- what shortening in baking
- what shortening to use for buttercream
- what shortening means
- what shortening to use for cookies
- what is the best shortening
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