different between scion vs fry

English

Alternative forms

Etymology

From Middle English sion, sioun, syon, scion, cion, from Old French cion, ciun, cyon, sion; from Frankish *k?þ?, *k?þ, from Proto-Germanic *k?þô, *k?þ?, *k?þaz (“sprout”), from Proto-Indo-European *geye (“to split open, sprout”), same source as Old English ??þ (“a young shoot; sprout; germ; sprig”), Old Saxon k?th (“sprout; germ”), Old High German k?di (“offshoot; sprout; germ”). See also French scion and Picard chion. Doublet of chit.

Pronunciation

• (Received Pronunciation) IPA^(key): /?sa??n/
• (US) IPA^(key): /?sa?.?n/, /?sa?.?n/
• Rhymes: -a??n

Noun

scion (plural scions)

1. A descendant, especially a first-generation descendant of a distinguished family.
2. The heir to a throne.
3. A guardian.
4. (botany) A detached shoot or twig containing buds from a woody plant, used in grafting; a shoot or twig in a general sense.

Translations

Trivia

One of three common words ending in -cion, the other two being coercion and suspicion.

Further reading

• “scion”, in Lexico, Dictionary.com; Oxford University Press, 2019–present.

References

Anagrams

• ICONs, Nicos, cions, coins, icons, sonic

French

Etymology

From Old French cion, ciun, from Frankish *kith?, from Proto-Germanic *k?þô, *k?þ?, from Proto-Indo-European *geye- (“to split open, to sprout”). Spelling influenced by scie (“saw”).

Pronunciation

• IPA^(key): /sj??/

Noun

scion m (plural scions)

1. scion (detached twig)
2. tip of a fishing rod

Synonyms

• (detached twig): greffon

See also

• (tip of fishing rod): canne

Further reading

• “scion” in Trésor de la langue française informatisé (The Digitized Treasury of the French Language).

English

Pronunciation

• enPR: fr?, IPA^(key): /f?a?/
• Rhymes: -a?

Etymology 1

From Middle English frien, borrowed from Old French frire, from Latin fr?g? (“to roast, fry”), from Proto-Indo-European *b?er-. Cognate with Ancient Greek ????? (phrúg?, “I roast, bake”), Sanskrit ??????? (bh?jjati, “to roast, grill, fry”), ???? (bh?g, “the crackling of fire”)

Verb

fry (third-person singular simple present fries, present participle frying, simple past and past participle fried)

1. A method of cooking food.
   1. (transitive) To cook (something) in hot fat.

   2. (intransitive) To cook in hot fat.

2. To be affected by extreme heat or current.
   1. (intransitive, colloquial) To suffer because of too much heat.

   2. (chiefly US, intransitive, slang) To be executed by the electric chair.

   3. (transitive, informal) To destroy (something, usually electronic) with excessive heat, voltage, or current.

Synonyms

• See also Thesaurus:cook

Derived terms

Translations

Noun

fry (plural fries)

1. (usually in the plural, fries, chiefly Canada and US) A fried strip of potato.

   Synonyms: chip, french fry

2. (Ireland, Britain) A meal of fried sausages, bacon, eggs, etc.

   Synonym: fry-up

3. (colloquial, archaic) A state of excitement.

Derived terms

Related terms

• french fry
• fries

Translations

Etymology 2

From Middle English fry (“seed, offspring”), from Old Norse frjó (“seed, semen”), from Proto-Germanic *fraiw? (“seed, semen, offspring”), from Proto-Indo-European *(s)per-, *(s)prei- (“to strew, sow”). Cognate with Icelandic frjó (“pollen, seed”), Icelandic fræ (“seed”), Swedish frö (“seed, embryo, grain, germ”), Danish and Norwegian frø (“seed”), Gothic ???????????????????? (fraiw, “seed”).

Noun

fry (uncountable)

1. (now chiefly Britain dialectal) Offspring; progeny; children; brood.
3. Young fish; fishlings.
4. (archaic) A swarm, especially of something small.

   a fry of children

5. (Britain dialectal) The spawn of frogs.

Derived terms

• small fry

Translations

Etymology 3

Dialectal, of obscure origin.

Noun

fry (plural fries)

1. A kind of sieve.
2. A drain.

Westrobothnian

Etymology

From Old Norse frýja; cognate with Norwegian fry.

Verb

fry (preterite frydd)

1. (transitive) To taunt, challenge one to a fight, wrestling, a bet, etc.
2. (with infinitive) To dare, have the courage.

3. (imperative) As a word of challenge.