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  2. parsley vs apiol

different between parsley vs apiol

parsley

English

Etymology

From Middle English persely, from Old French peresil, from Latin petrosel?num, from Ancient Greek ???????????? (petrosél?non, “parsley”), from ?????? (pétros, “rock, stone”) + ??????? (sél?non, “celery”). Displaced Old English petersili?e, which goes back to the same root.

Pronunciation

  • IPA(key): /?p??(?)sli/

Noun

parsley (usually uncountable, plural parsleys)

  1. (countable, uncountable) A bright green, biennial herb, Petroselinum crispum, having many cultivars.
  2. (uncountable) The leaves of this plant used in Middle Eastern, European, and American cooking.

Derived terms

Translations

Anagrams

  • Players, parleys, players, prelays, replays, sparely

parsley From the web:

  • what parsley good for
  • what parsley do you cook with
  • what parsley look like
  • what parsley tea good for
  • what parsley tastes like
  • what parsley is good for dogs
  • what parsley is used for
  • what parsley for pasta

apiol

English

Noun

apiol (countable and uncountable, plural apiols)

  1. (organic chemistry) An oleoresin extracted from parsley

Related terms

  • apiole

Translations

Anagrams

  • Paoli, paoli

French

Noun

apiol m (plural apiols)

  1. (organic chemistry) apiol

Polish

Noun

apiol m inan

  1. (chemistry) apiol

Declension

Further reading

  • apiol in Polish dictionaries at PWN

Portuguese

Noun

apiol m (uncountable)

  1. (organic chemistry) apiol (oleoresin extracted from parsley)

Romanian

Etymology

From French apiol.

Noun

apiol n (uncountable)

  1. apiol

Declension

apiol From the web:

  • pedagogy mean
  • what does apology mean
  • what is apiol and steel pills used for
  • what is apiol and steel drug used for
  • what is apiol and steel
  • pomology is the study of
  • what is apiol and steel used for
  • what is apiol used for
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