different between nutrient vs ingredient

English

Etymology

Borrowed from Latin n?tri?ns, present participle of n?tri? (“I suckle, nourish, foster”).

Pronunciation

• (UK) IPA^(key): /?nju?.t?i.?nt/
• (General American) IPA^(key): /?nu?.t?i.?nt/

Noun

nutrient (plural nutrients)

1. A source of nourishment, such as food, that can be metabolized by an organism to give energy and build tissue.
   • 2012, George Monbiot, Guardian Weekly, August 24, p.20

     Even second-generation biofuels, made from crop wastes or wood, are an environmental disaster, either extending the cultivated area or removing the straw and stovers which protect the soil from erosion and keep carbon and nutrients in the ground.

Synonyms

• nutriment

Derived terms

• antinutrient

Translations

Adjective

nutrient (comparative more nutrient, superlative most nutrient)

1. Providing nourishment.

Translations

Related terms

• nourish
• nourishment
• nurse
• nursery
• nutriment
• nutrition
• nutritional
• nutritious
• nutritive

Further reading

• nutrient in Webster’s Revised Unabridged Dictionary, G. & C. Merriam, 1913.
• nutrient in The Century Dictionary, New York, N.Y.: The Century Co., 1911.

Catalan

Etymology

Borrowed from Latin nutriens, nutrientem.

Pronunciation

• (Balearic, Valencian) IPA^(key): /nu.t?i?ent/
• (Central) IPA^(key): /nu.t?i?en/

Noun

nutrient m (plural nutrients)

1. nutrient

Related terms

• nodrir

Further reading

• “nutrient” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.
• “nutrient” in Gran Diccionari de la Llengua Catalana, Grup Enciclopèdia Catalana.
• “nutrient” in Diccionari normatiu valencià, Acadèmia Valenciana de la Llengua.

Latin

Verb

n?trient

1. third-person plural future active indicative of n?tri?

English

Etymology

From Middle French ingredient, from Latin ingrediens, present participle of ingredior (“I go or enter into or onto”).

Pronunciation

• IPA^(key): /?n???i?di.?nt/
• Hyphenation: in?gre?di?ent

Noun

ingredient (plural ingredients)

1. One of the substances present in a mixture, especially food.

   • By way of analysis we may proceed from compounds to ingredients.

   • 1730, John Arbuthnot, An Essay Concerning the Nature of Aliments

     Water is the chief ingredient in all the animal fluids and solids.

Holonyms

• mixture

Related terms

• ingress

Translations

Further reading

• ingredient on Wikipedia.Wikipedia
• ingredient in Webster’s Revised Unabridged Dictionary, G. & C. Merriam, 1913.
• ingredient in The Century Dictionary, New York, N.Y.: The Century Co., 1911.

Catalan

Etymology

From Latin ingredi?ns.

Pronunciation

• (Balearic) IPA^(key): /i?.???.di?ent/
• (Central) IPA^(key): /i?.???.di?en/
• (Valencian) IPA^(key): /i?.??e.di?ent/

Noun

ingredient m (plural ingredients)

1. ingredient

Further reading

• “ingredient” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.
• “ingredient” in Gran Diccionari de la Llengua Catalana, Grup Enciclopèdia Catalana.
• “ingredient” in Diccionari normatiu valencià, Acadèmia Valenciana de la Llengua.
• “ingredient” in Diccionari català-valencià-balear, Antoni Maria Alcover and Francesc de Borja Moll, 1962.

Middle French

Noun

ingredient m (plural ingrediens)

1. ingredient

Romanian

Etymology

From French ingrédient

Noun

ingredient n (plural ingrediente)

1. ingredient

Declension