different between mijiu vs shaojiu
mijiu
English
Etymology
From the pinyin romanization of the Mandarin pronunciation of Chinese ?? (m?ji?, “rice alcohol”).
Noun
mijiu (uncountable)
- A variety of Chinese rice wine, made from fermented glutinous rice and usually about 15–20% alcohol by volume.
Hypernyms
- rice wine
Translations
See also
- samshu
mijiu From the web:
shaojiu
English
Etymology
The atonal pinyin romanization of the Mandarin pronunciation of ????? (sh?oji?).
Noun
shaojiu (uncountable)
- Synonym of baijiu.
shaojiu From the web:
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