different between macromolecule vs polysaccharides
macromolecule
English
Etymology
macro- +? molecule
Pronunciation
- IPA(key): /?mæk????m?l?kju?l/
- Hyphenation: ma?cro?mo?le?cule
Noun
macromolecule (plural macromolecules)
- (chemistry, biochemistry) A very large molecule, especially used in reference to large biological polymers (e.g. nucleic acids and proteins).
Hypernyms
- molecule
Related terms
- macromolecular
- macromolecularly
Translations
macromolecule From the web:
- what macromolecule is an enzyme
- what macromolecule is glucose
- what macromolecule is dna
- what macromolecule stores energy
- what macromolecule stores genetic information
- what macromolecule is starch
- what macromolecule is cellulose
- what macromolecule is cholesterol
polysaccharides
English
Noun
polysaccharides
- plural of polysaccharide
French
Noun
polysaccharides m
- plural of polysaccharide
polysaccharides From the web:
- what polysaccharides are found in plants
- what polysaccharides are found in animals
- what polysaccharides are made of glucose
- what polysaccharides cannot be digested by humans
- what polysaccharides are digestible by humans
- what polysaccharides are not digestible by humans
- what polysaccharides make up starch
- what polysaccharides do plants produce
Share
Tweet
+1
Share
Pin
Like
Send
Share
you may also like
- macromolecule vs polysaccharides
- polysaccharides vs discchastise
- hetrosacchaides vs polysaccharides
- polysaccharides vs oligosaccharide
- polysaccharides vs disaccharides
- glucan vs glucal
- glucan vs echinocandin
- glucan vs aminocandin
- glucan vs glucanase
- glucan vs alternan
- starch vs glucan
- glycal vs glocal
- glycal vs glycol
- glycyl vs glycal
- glycal vs glucal
- glycal vs enose
- glycerin vs glycin
- developer vs glycin
- photographic vs glycin
- glycine vs glycin