different between kashrut vs fleischig

English

Alternative forms

• kashruth, kashrus

Etymology

Hebrew ??????????? (kashrut).

Noun

kashrut (uncountable)

1. The Jewish dietary laws, stating which foods are fit to eat (kosher).

Translations

Anagrams

• Krauths, Thakurs, Tsakhur, khurtas, tushkar

English

Alternative forms

• fleishig
• fleishik
• fleyshik

Etymology

From Yiddish ????????? (fleyshik, “meaty”). Spelling influenced by German fleischig (“meaty”). Doublet of fleshy.

Adjective

fleischig (not comparable)

1. (Judaism, of food) meaty, containing meat
2. (Judaism, of kitchenware) designated for use with meat or having been contaminated by meat
3. (Judaism, of a person) having recently eaten meat and therefore unable to eat milchig food

Antonyms

• milchig

German

Etymology

Fleisch (“meat”) +? -ig (“-y”)

Pronunciation

• IPA^(key): /?fla????ç/ (standard)
• IPA^(key): /?fla????k/ (common form in southern Germany, Austria, and Switzerland)
• Hyphenation: flei?schig

Adjective

fleischig (comparative fleischiger, superlative am fleischigsten)

1. meaty

Declension

Further reading

• “fleischig” in Duden online