different between humba vs kwanyama

Cebuano

humba

a dish similar to adobo but is sweeter and fattier, usually made using fried pork belly cooked in a sauce including garlic, onions, fermented black beans, spring onions, brown sugar, pepper corns, bay leaves, soy sauce and lemon-lime softdrink or pineapple juice
(often offensive, humorous) a fat person

humba

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