different between hominy vs posole
hominy
English
Etymology
First recorded in 1629. From Powhatan ("Virginia Algonquian"), though the exact source word is in question: suggestions include uskatahomen, appuminnéonash (“parched corn”), and rokohamin (“parched, ground corn”), the last yielding also the unclipped rockahominy.
Pronunciation
- IPA(key): /?h?m?ni/
- Homophone: harmony (god-guard merger and weak vowel merger)
Noun
hominy (usually uncountable, plural hominies)
- A food made from hulled corn (maize) kernels soaked in lye water, rinsed, then cooked and eaten; or, the rinsed kernels are dried and coarsely ground into hominy grits.
- Synonym: nixtamal
Translations
References
Further reading
- hominy on Wikipedia.Wikipedia
hominy From the web:
- what hominy is made from
- what hominy is used for menudo
- what's hominy made out of
- what's hominy corn
- what's hominy grits
- what hominy is used for pozole
- what hominy mean
- what hominy good for
posole
English
Noun
posole (countable and uncountable, plural posoles)
- Alternative form of pozole
Anagrams
- Pooles, soople
posole From the web:
- pozole soup
- pozole in english
- what to serve with pozole
- what does pozole mean
- what is posole seasoning
- what is pozole made out of
- what is pozole made of
- what is posole soup made of
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