different between glycine vs fattyacids
glycine
English
Etymology
Ancient Greek ?????? (glukús, “sweet”) +? -ine
Noun
glycine (plural glycines)
- (biochemistry) A nonessential amino acid, amino-acetic acid, C2H5NO2 found in most proteins but especially in sugar cane; the simplest amino acid.
Synonyms
- E640 when used as a flavour enhancer
- Gly as a monomer in proteins
Translations
References
- glycine on Wikipedia.Wikipedia
French
Pronunciation
- IPA(key): /?li.sin/
Etymology 1
Noun
glycine f (plural glycines)
- (botany, usually uncountable) wisteria
Etymology 2
Noun
glycine f (plural glycines)
- (biochemistry) glycine
Further reading
- “glycine” in Trésor de la langue française informatisé (The Digitized Treasury of the French Language).
glycine From the web:
- what's glycine good for
- glycine what is it used for
- what does glycine do in the brain
- what is glycine made of
- what is glycine soja oil
- what is glycine betaine
- what is glycine max
- what is glycine found in
fattyacids
fattyacids From the web:
- what fatty acids are essential
- what fatty acids are solid at room temperature
- what fatty acids are in olive oil
- what fatty acids are liquid at room temperature
- what fatty acids are good for you
- what fatty acids are not synthesized by the body
- what fatty acids are most hazardous to health
- what fatty acids are in coconut oil
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