different between dumpling vs varenyky
dumpling
English
Etymology
A folk word [c. 1600s], apparently from a Norfolk dialect, of uncertain origin. Perhaps from some Low German word or from dialectal dump (“lump”) [late 1800s], +? -ling (diminutive suffix).
Pronunciation
- IPA(key): /?d?mpl??/
Noun
dumpling (plural dumplings)
- (cooking) A ball of dough that is cooked and may have a filling and/or additional ingredients in the dough. [from 17th c.]
- By restriction, a food composed of a dough wrapper around a filling.
- (familiar) A term of endearment.
- (mildly vulgar) A piece of excrement.
- 2018 Brent Butt as Brent Herbert Leroy, "Sasquatch Your Language", Corner Gas Animated
- Wherever legitimate tracks are found there's always some fresh scat, y'know, poo, flop, dumplings.
- 2018 Brent Butt as Brent Herbert Leroy, "Sasquatch Your Language", Corner Gas Animated
Hyponyms
- See also Thesaurus:dumpling
Derived terms
Translations
See also
- canederlo, gnocchi
- dim sim
- dim sum
- empanada
- har gow
- pierogi
- varenyky
- pelmeni
- quenelle
- ravioli
- shaomai, shumai
- wonton
References
- Webster's Seventh New Collegiate Dictionary, Springfield, Massachusetts, G.&C. Merriam Co., 1967
Further reading
- dumpling on Wikipedia.Wikipedia
dumpling From the web:
- what dumpling made of
- what dumplings does po eat
- what dumpling am i
- what dumplings are gluten free
- what dumpling means
- what's dumpling sauce
- what's dumplings made out of
- what dumplings to buy
varenyky
English
Alternative forms
- vareniki
- wareneki, wareniki
Etymology
From Ukrainian ????????? pl (varényky), singular ???????? (varényk), and related terms in other languages, e.g. Russian ????????? (varéniki) and (particularly in Mennonite communities) Plautdietsch Wareniki. The Ukrainian term comes from ???????? (várenyj, “boiled”), from ??????? (varýty, “to boil, to cook”), from Old East Slavic ?????? (variti), from Proto-Slavic *variti (“to cook”) + masculine ending -?? (-yk). Compare ??? (var, “boiling liquid; cooking, boiling”), from Proto-Slavic *var?, from Proto-Indo-European *wer- (“to burn, blacken”).
Pronunciation
- IPA(key): /v????ni?ki?/
Noun
varenyky pl (plural only)
- Boiled dumplings stuffed with potato, cheese, or other filling; a serving of these; plural of varenyk.
Usage notes
The food has come to English through various cultures and languages, and may be spelled according to its cultural context or linguistic source: varenyky in a Ukrainian context, vareniki in a Russian or Jewish context, or wareniki or wareneki in a Mennonite context.
The name of the dish is often treated as plural only, but the singular form varenyk or varenik is in use. Sometimes back-formed plurals like varenikes, varenikis, or varenykys also appear occasionally.
Synonyms
- perogies, perogy
- potsticker
Translations
References
- “varenyky” in the Canadian Oxford Dictionary, Second Edition, Oxford University Press, 2004.
- Mel?ny?uk O. S., editor (1982–2012) , “??????”, in Etymolohi?nyj slovnyk ukrajins?koji movy [Etymological Dictionary of the Ukrainian Language] (in Ukrainian), Kyjiv: Naukova Dumka
- Rudnyc?kyj, Jaroslav-Bohdan (1962–1972) , “???”, in Etymolohi?nyj slovnyk ukrajins?koji movy [Etymological Dictionary of the Ukrainian Language] (in Ukrainian), volume I, Winnipeg: Ukrainian Free Academy of Sciences, page 313
varenyky From the web:
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