different between dextrin vs salivaryamylase

dextrin

English

Alternative forms

  • dextrine (dated)

Pronunciation

  • IPA(key): /?d?kst??n/

Noun

dextrin (countable and uncountable, plural dextrins)

  1. (biochemistry) Any of a range of oligomers of glucose, intermediate in complexity between maltose and starch, produced by the enzymatic hydrolysis of starch; used commercially as adhesives.

Synonyms

  • E1400 when used as a food additive

Hyponyms

  • maltodextrin

Derived terms

  • dextrinize

Related terms

  • dextrose

Translations


Czech

Noun

dextrin m

  1. dextrin

Further reading

  • dextrin in P?íru?ní slovník jazyka ?eského, 1935–1957
  • dextrin in Slovník spisovného jazyka ?eského, 1960–1971, 1989

dextrin From the web:

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  • wheat dextrin prebiotic


salivaryamylase

salivaryamylase From the web:

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