different between cupcake vs pastry

cupcake

English

Etymology

cup +? cake.

Pronunciation

  • IPA(key): /?k?pke?k/

Noun

cupcake (plural cupcakes)

  1. A small cake baked in a paper container shaped like a cup, often with icing on top.
  2. (slang) An attractive young woman.
  3. (slang) A weak or effeminate man.
  4. (dated) Term of endearment.

Synonyms

  • (small cake): fairy cake
  • (effeminate man): cockney, pansy, sissy; see also Thesaurus:effeminate man
  • (attractive young woman): babe, fox, stunner; see also Thesaurus:beautiful woman
  • (term of endearment): cabbage, heartmate, sweetie; see also Thesaurus:sweetheart

See also

  • (small cake, term of endearment): muffin

Descendants

  • ? German: Cupcake
  • ? Hebrew: ???????? (kápkeik)

Translations

Verb

cupcake (third-person singular simple present cupcakes, present participle cupcaking, simple past and past participle cupcaked)

  1. (slang, intransitive) To flirt; to talk or act amorously or intimately.
    • 2018, Carlos Bayne, Napkin Nights: The Crunk Chronicles
      Let's review the tale of the tape: My best friend is being held hostage, I boosted his ride and mobile, then cupcaked with a heater-packing widow-maker.

Dutch

Etymology

Borrowed from English cupcake.

Pronunciation

  • IPA(key): /?k?p.ke?k/
  • Hyphenation: cup?cake

Noun

cupcake m (plural cupcakes, diminutive cupcakeje n)

  1. a cupcake
    Synonym: muffin

Derived terms

  • cupcakemama

Related terms

  • cake

Spanish

Noun

cupcake m (plural cupcakes)

  1. cupcake

cupcake From the web:

  • what cupcake am i
  • what cupcake are you
  • what cupcake wine is sweet
  • what cupcake should i make
  • what cupcake flavor am i
  • what cupcake flavor is the most popular
  • what cupcakes can dogs eat
  • what cupcake diaries character are you


pastry

English

Etymology

paste +? -ry, or Old French pastaierie.

Pronunciation

  • IPA(key): /?pe?st?i/

Noun

pastry (countable and uncountable, plural pastries)

  1. (countable) A baked food item made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.
  2. (uncountable) The food group formed by the various kinds of pastries.
  3. (uncountable) The type of light flour-based dough used in pastries.
  4. (countable, obsolete) A place where pastry is made.
    • 1591, William Shakespeare, Romeo and Juliet, IV. iv. 2:
      They call for dates and quinces in the pastry.
  5. (uncountable) The act or art of making pastry.

Derived terms

Translations

Further reading

  • pastry on Wikipedia.Wikipedia

Anagrams

  • Sparty

pastry From the web:

  • what pastry is used for beef wellington
  • what pastry for mince pies
  • what pastry am i
  • what pastry should i make
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