different between crustacean vs tomalley

crustacean

English

Etymology

Crustacea +? -an

Pronunciation

  • IPA(key): /k??s?te???n/

Noun

crustacean (plural crustaceans or crustacea)

  1. Any arthropod of the subphylum Crustacea, including lobsters, crabs, shrimp, barnacles and woodlice.

Hyponyms

  • See also Thesaurus:crustacean

Translations

References

  • Crustacean on Wikipedia.Wikipedia
  • Crustacea on Wikispecies.Wikispecies
  • Crustacea on Wikimedia Commons.Wikimedia Commons

crustacean From the web:

  • what crustaceans
  • what crustaceans eat
  • what crustaceans live on land
  • what crustaceans eat phytoplankton
  • what crustaceans eat algae
  • what crustaceans are decomposers
  • what crustaceans do axolotls eat


tomalley

English

Etymology

Galibi Carib tumale (a sauce of lobster liver)

Pronunciation

  • IPA(key): /t??m?.li/
  • Homophone: tamale

Noun

tomalley (plural tomalleys)

  1. (cooking) The hepatopancreas of a crustacean.

Synonyms

  • mustard

Hypernyms

  • hepatopancreas

Translations

tomalley From the web:

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