different between cook vs fried

English

Pronunciation

• IPA^(key): /k?k/
• (UK dialectal, obsolete elsewhere) IPA^(key): /ku?k/

• Rhymes: -?k

Etymology 1

From Middle English cook, from Old English c?c (“a cook”), from Latin cocus, ultimately from Proto-Indo-European *pek?- (“to cook, become ripe”).

Cognate with Low German kokk, Dutch kok, German Koch, Danish kok, Norwegian kokk, Swedish kock, Icelandic kokkur (“cook”). Also compare Proto-West Germanic *kok?n (“to cook”).

Noun

cook (plural cooks)

1. (cooking) A person who prepares food.

   Hyponyms: chef, cordon bleu

2. (cooking) The head cook of a manor house
3. (cooking) The degree or quality of cookedness of food
4. (slang) One who manufactures certain illegal drugs, especially meth.
5. (slang) A session of manufacturing certain illegal drugs, especially meth.
6. A fish, the European striped wrasse, Labrus mixtus.

Coordinate terms

(food preparation):

• chef, culinary artist (skilful or lead cook), magirist, magirologist (skilful cook, obs.); sous-chef, prep cook (assistant cook); line cook (team cook); cookess, cookeress (female, uncommon)

(head cook of a manor house):

• scullery maid, kitchen maid

Derived terms

Descendants

• ? Norman: couque
• ? Thai: ???? (gúk)

Translations

Etymology 2

From Middle English coken, from the noun cook.

Verb

cook (third-person singular simple present cooks, present participle cooking, simple past and past participle cooked)

1. (transitive or intransitive) To prepare food for eating by heating it, often combining with other ingredients.

   I'm cooking bangers and mash.

   He's in the kitchen, cooking.
2. (intransitive) To be cooked.

   The dinner is cooking on the stove.

3. (intransitive, figuratively) To be uncomfortably hot.

   Look at that poor dog shut up in that car on a day like today - it must be cooking in there.

4. (slang) To execute by electric chair.
5. (transitive, slang) To hold on to a grenade briefly after igniting the fuse, so that it explodes almost immediately after being thrown.

   I always cook my frags, in case they try to grab one and throw it back.

6. To concoct or prepare.
7. To tamper with or alter; to cook up.
8. (intransitive, jazz, slang) To play or improvise in an inspired and rhythmically exciting way. (From 1930s jive talk.)

   Watch this band: they cook!

   Crank up the Coltrane and start cooking!

   • 1957, Miles Davis quoted by Ira Gitler, liner notes to Cookin' with the Miles Davis Quintet, Prestige LP 7094:

     This album is called Cookin’ at Miles’ request. He said, “After all, that’s what we did – came in and cooked.”

9. (intransitive, music, slang) To play music vigorously.

   On the Wagner piece, the orchestra was cooking!

   • 2012, Los Angeles Times, "Review: Los Angeles Chamber Orchestra won't stand still":

     The tempos were swift. The orchestra cooked, reading [conductor] Kahane's mind and swinging with him as one.

Synonyms

• (to be uncomfortably hot): bake, stew
• (hold on to a grenade): cook off

Hypernyms

• (to prepare or plan something): concoct, contrive, devise, make up, plan, prepare

Hyponyms

• Troponyms: bake, barbecue, boil, braise, fry, grill, microwave, poach, roast, scramble, steam, stew
• See also Thesaurus:cook

Derived terms

Translations

See also

• mageiricophobia

Etymology 3

Imitative.

Verb

cook (third-person singular simple present cooks, present participle cooking, simple past and past participle cooked)

1. (obsolete, rare, intransitive) To make the noise of the cuckoo.

Etymology 4

Unknown; possibly related to chuck.

Verb

cook (third-person singular simple present cooks, present participle cooking, simple past and past participle cooked)

1. (Britain, dialect, obsolete) To throw.

References

Middle English

Alternative forms

• cok, coke, koke, cuyke, cuke, cooke

Etymology

From Old English c?c, from Vulgar Latin cocus, from Latin coquus.

Pronunciation

• IPA^(key): /ko?k/

Noun

cook (plural cookes)

1. cook, chef, restauranteur
2. (figuratively) nourisher, nourishment

Descendants

• Scots: cuke, cuik
• English: cook
  • ? Norman: couque
  • ? Thai: ???? (gúk)

References

• “c??k, n.(6).”, in MED Online, Ann Arbor, Mich.: University of Michigan, 2007, retrieved 2018-04-03.

English

Pronunciation

• IPA^(key): /f?a?d/

Verb

fried

1. simple past tense and past participle of fry

Adjective

fried (comparative more fried, superlative most fried)

1. Cooked by frying.
2. (specifically, of an egg) Fried with the yolk unbroken.

3. Cooked in a deep fryer or pressure fryer or the like after being coated (breaded) in batter; compare deep-fried.
   • 2009, Parameswarakuma Mallikarjunan, Michael O. Ngadi, Manjeet S. Chinnan, Breaded Fried Foods, CRC Press (?ISBN), pages 51, section 3.6.1.:

     Innawong et al. (2006) conducted experiments to study the effect of using nitrogen gas on the quality of fried chicken nuggets during pressure frying in terms of moisture retention and reduction in fat […]

   • 2012, Harry W. Lawson, Standards for Fats & Oils, Springer (?ISBN), page 98:

     The level of seasoning is lower when the chicken is to be open kettle fried; this is because the open kettle-fried chicken has a thicker coating of breading than chicken to be pressure fried. […] Gently shake the fry baskets several times to prevent the sticking of chicken pieces to each other, which can cause raw breading spots on the fried chicken.

4. (colloquial, of computer equipment) Broken as a result of excessive heat or an electrical surge.

5. (slang) stoned; under the influence of drugs

6. (slang) Drunk.
   • 1955, Noël Coward, What's Going to Happen to the Tots?

     The police had to send a squad car / When Daddy got fried on vodka

7. (slang) extremely tired due to exertion or stress; exhausted

Derived terms

Translations

Anagrams

• Efird, Fedir, RIFed, fired, redif