different between charcuterie vs sausage
charcuterie
English
Etymology
Borrowed from French charcuterie.
Pronunciation
- IPA(key): /?????ku?t???i/, /?????ku?t??i/
Noun
charcuterie (countable and uncountable, plural charcuteries)
- (uncountable) The practice of cooking and preparing ready-to-eat meat products, especially pork.
- (uncountable) Cured meat that is ready to be eaten, especially pork.
- (countable) A shop or part of a shop specialising in cured meat.
Translations
French
Etymology
Compound of Old French char ("flesh", Modern French chair) + cuit (“cooked”) + -erie (suffix denoting a shop or vendor).
Pronunciation
- IPA(key): /?a?.ky.t?i/
Noun
charcuterie f (plural charcuteries)
- charcuterie (all senses)
Descendants
- ? English: charcuterie
- ? Turkish: ?arküteri
Further reading
- “charcuterie” in Trésor de la langue française informatisé (The Digitized Treasury of the French Language).
Anagrams
- charcutière
charcuterie From the web:
- what charcuterie
- what charcuterie board
- what charcuterie means
- what charcuterie board are you
- what charcuterie goes with brie
- what's charcuterie in french
- what charcuterie in english
sausage
English
Etymology
From late Middle English sausige, from Anglo-Norman saussiche (compare Norman saûciche), from Late Latin sals?cia (compare Spanish salchicha, Italian salsiccia), neuter plural of sals?cius (“seasoned with salt”), derivative of Latin salsus (“salted”), from sal (“salt”). More at salt. Doublet of saucisse. See also Sicilian sausizza.
Pronunciation
- (Received Pronunciation) IPA(key): /?s?s?d??/
- (General American) IPA(key): /?s?s?d??/
- (cot–caught merger, Canada) IPA(key): /?s?s?d??/
Noun
sausage (countable and uncountable, plural sausages)
- A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.
- A sausage-shaped thing.
- (vulgar slang) Penis.
- (informal) A term of endearment.
- (military, archaic) A saucisse.
Hypernyms
- food
- foodstuff
Hyponyms
Coordinate terms
- allantois
- haggis
- kishka
- kishke
- pudding
- toad-in-the-hole
Related terms
Translations
Verb
sausage (third-person singular simple present sausages, present participle sausaging, simple past and past participle sausaged)
- (engineering) To form a sausage-like shape, with a non-uniform cross section.
References
- sausage on Wikipedia.Wikipedia
Further reading
- List of sausages at Wikipedia
Anagrams
- assuage
sausage From the web:
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- what sausage to use for seafood boil
- what sausage does mcdonald's use
- what sausage for crawfish boil
- what sausage goes in gumbo
- what sausage is gluten free
- what sausage made of
- what sausage does ihop use
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