different between cereal vs maize

English

Etymology

Borrowed from French céréale (“having to do with cereal”), from Latin Cerealis (“of or relating to Ceres”), from Ceres (“Roman goddess of agriculture”), from Proto-Indo-European *?er- (“grow”), from which also Latin sincerus (English sincere) and Latin cr?sc? (“grow”) (English crescent).

Pronunciation

• IPA^(key): [?s???i???]
• Homophone: serial

Noun

cereal (countable and uncountable, plural cereals)

1. (countable) A type of grass (such as wheat, rice or oats) cultivated for its edible grains.
2. (uncountable) The grains of such a grass.
3. (uncountable) Breakfast cereal.

   Would you like some cereal?

   Which cereal would you like for breakfast?

Synonyms

• (edible grains): foodgrain

Hyponyms

• (Cereals) cereal; barley, fonio, maize/corn, millet, oats, rice, rye, sorghum, teff, triticale, wheat

Derived terms

Related terms

• crescent
• sincere

Translations

Further reading

• Lists of cereals at Wikipedia

Anagrams

• Carlee, alerce, claree, cleare, relace

Catalan

Etymology

Borrowed from Latin Cere?lis (“relating to Ceres”), from Cer?s (“goddess of agriculture”).

Pronunciation

• (Balearic, Central) IPA^(key): /s?.?e?al/
• (Valencian) IPA^(key): /se.?e?al/

Noun

cereal m (plural cereals)

1. cereal (type of grass cultivated for edible grains)
2. (uncountable) cereal (the grains of such plants)
3. (in the plural) breakfast cereal (food processed from grains and eaten with milk)

Further reading

• “cereal” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.
• “cereal” in Gran Diccionari de la Llengua Catalana, Grup Enciclopèdia Catalana.
• “cereal” in Diccionari normatiu valencià, Acadèmia Valenciana de la Llengua.
• “cereal” in Diccionari català-valencià-balear, Antoni Maria Alcover and Francesc de Borja Moll, 1962.

Portuguese

Etymology

Borrowed from Latin Cere?lis (“relating to Ceres”), from Cer?s (“goddess of agriculture”).

Pronunciation

• (Portugal) IPA^(key): /s?.??ja?/
• (Brazil) IPA^(key): /?se.?i.?aw/, /?se.?e.?aw/
• (Northeast Brazil) IPA^(key): /?s?.??.?aw/, /?s?.??jaw/
• Homophone: serial

Noun

cereal m (plural cereais)

1. cereal (type of grass cultivated for edible grains)
2. (uncountable) cereal (the grains of such plants)
3. breakfast cereal (food processed from grains and eaten with milk)

Hypernyms

• (type of grass): gramínea

Hyponyms

• (Cereals) cereal; arroz, aveia, centeio, cevada, fonio, milhete/milheto, milho, sorgo, trigo, triticale

Related terms

Further reading

• “cereal” in Dicionário Priberam da Língua Portuguesa.

Spanish

Etymology

Borrowed from Latin Cere?lis (“relating to Ceres”), from Cer?s (“goddess of agriculture”).

Pronunciation

• IPA^(key): (Spain) /?e?e?al/, [?e.?e?al]
• IPA^(key): (Latin America) /se?e?al/, [se.?e?al]

Noun

cereal m (plural cereales)

1. cereal (type of grass cultivated for edible grains)
2. (uncountable) cereal (the grains of such plants)
3. (in the plural) breakfast cereal (food processed from grains and eaten with milk)

Further reading

• “cereal” in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014.

English

Etymology

Borrowed from Spanish maíz, from Taíno *mahis, *mahisi, from Proto-Arawak *marik?. Cognate with Arawak marisi, Wayuu maiki.

Pronunciation

• enPR: m?z, IPA^(key): /me?z/
• Rhymes: -e?z
• Homophone: maze

Noun

maize (countable and uncountable, plural maizes)

1. Corn; a type of grain of the species Zea mays.

   • A fundamental creative act of American man was the development of maize. For it was maize that made possible and sustained the whole Peruvian civilization as well as Mexican and Central American ones. Exactly where it originated is not known, but corn was found in pre-Mayan graves dating to 3000 B.C.

Synonyms

• (Zea mays): corn (US English, Canadian English); green corn, Indian corn, sugar corn, sweet corn

Translations

Further reading

• maize on Wikipedia.Wikipedia
• Zea mays on Wikispecies.Wikispecies

Latvian

Etymology

From Proto-Baltic *maiž-, an ablaut variant of *miež- (whence Latvian mieži (“barley”)), from Proto-Indo-European *mey?-, probably from the stem *h?meh?- (“to cut; to mow”) modified into *mey-, and with an added element *? (whence Proto-Baltic *ž, whence Latvian z). Cognates include Old Prussian mayse (“barley”) (misspelled as wayse in the 16th-century source), Old Iranian *maiz- "to sow".

Pronunciation

• IPA^(key): [màjz?]

Noun

maize f (5th declension)

1. bread (foodstuff, baked from wheat, rye, sometimes corn)

2. bread dough

3. (poetic) cereals, cereal grains, especially rye, wheat

4. (figuratively) food, nutrition

5. (figuratively) essential, necessary element

6. (figuratively) livelihood, means of supporting oneself; work

Declension

Derived terms

• baltmaize, balta maize
• maizn?ca
• maiznieks, maizniece
• rupjmaize, rupja maize
• sviestmaize

References