different between caramelization vs taxonomy

English

caramel +? -ization

caramelization (countable and uncountable, plural caramelizations)

(cooking) The process that converts sugars into caramel; the process of caramelizing.
(cooking) The browning of sugars by heat.
Slowly cooking the onions will cause caramelization which will bring out the sweetness and give them a brown color.

Borrowed from French taxonomie. Surface analysis taxo- +? -nomy.

taxonomy (countable and uncountable, plural taxonomies)

The science or the technique used to make a classification.
A classification; especially, a classification in a hierarchical system.
(taxonomy, uncountable) The science of finding, describing, classifying and naming organisms.

taxonomics
(science of finding, describing, classifying and naming organisms): alpha taxonomy

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