different between buttermilk vs keffir

buttermilk

English

Etymology

From Middle English butter-melke, equivalent to butter +? milk. Compare German Low German Bottermelk (“buttermilk”), German Buttermilch (“buttermilk”).

Pronunciation

(General American) IPA^(key): /?b?t??m?lk/
(Received Pronunciation) IPA^(key): /?b?t??m?lk/
Hyphenation: but?ter?milk

Noun

buttermilk (countable and uncountable, plural buttermilks)

The liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
Cultured buttermilk, a fermented dairy product produced from cow's milk, with a characteristically sour taste.

Translations

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keffir

keffir From the web:

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