different between anthocyanin vs myrtillin
anthocyanin
English
Etymology
antho- +? cyanin
Noun
anthocyanin (plural anthocyanins)
- (botany, organic chemistry) Any of many water-soluble red to violet plant pigments related to the flavonoids (more noticeable in autumn after the chlorophyll decomposes)
Derived terms
- anthocyanic
- anthocyanescence
Synonyms
- E163 when used as a food colouring
Hyponyms
- chrysanthemin
Translations
See also
- anthocyanidin
- pyroanthocyanin
anthocyanin From the web:
- what anthocyanin can indicate about a substance
- what anthocyanins do
- what is meant by anthocyanins
- what's anthocyanins good for
- anthocyanin what organelle
- what is anthocyanins in food
- what do anthocyanins do in plants
- what are anthocyanins and anthocyanidins
myrtillin
English
Noun
myrtillin (uncountable)
- (biochemistry) An anthocyanin, the 3-glucoside of delphinidin.
myrtillin From the web:
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