Cake cutting quotes:

+1
Share
Pin
Like
Send
Share
  • Every chef has his treats. By that, I mean bits and pieces from things you're working on - crusty little cake trimmings, ends from a brisket, collars from a salmon, scraps. But they're snacks to me, and I eat them right off the cutting board - maybe too much. -- Tom Douglas
+1
Share
Pin
Like
Send
Share